Critical Cheese Cannabis Strain

With THC levels staying at a very steady 19% users can expect a long lasting, heady high. This bud is well known for its minty, buttery cheese flavors that are punctuated by a sharp tang that borders sour milk. This can sometimes be too gross for some users and is a common turn off. The aromas are much the same – incredibly strong with stenches of cheese and mint with the same tartness of turned milk. When burned, the smell fills the room within seconds. The lumpy buds are grape shaped and as minty as their smell with yellow leaves, amber hairs, and thick oversized trichomes.

The aroma is very much the same, with a citrus and minty cheesy aroma. That is incredibly strong and can fill a room with its stench within seconds. The Critical Cheese high perfectly combines both of its parent strains’ effects, with a happy and euphoric feeling that’s relaxed overall. This high starts with a euphoric uplifted effect that builds slowly, eventually reaching a peak of utter bliss and mental pain relief.

You’ll find yourself euphoric and motivated with a sense of hazy focus. That fades in and out without causing any anxiety or paranoia. Your mind will slip in and out of introspection. Alternating with super social tendencies that can leave you in deep conversation with those around you. A relaxing body buzz will anchor you to the earth, keeping your state of mind and body calm and well balanced. Because of these effects and its THC level of 19% or more.

Hybrid Strain Hybrid – 50% Sativa /50% Indica

Effects

Euphoria, Focus, Happy, Hungry, Uplifting

May Relieve
Arthritis, Bipolar Disorder, Chronic Pain, Depression, Eye Pressure, Fatigue, Headaches, Inflammation, Insomnia, Migraines, PTSD, Stress

Flavors

Cheesy, Citrus, Lemon, Mint, Sweet

Aromas

Cheese, Earthy, Lemon, Mint